This is a super easy and crowd-pleasing dish to serve any time for your family or
a special occasion too. It would be perfect for the busy Holiday season, and I love
to bring it to our Moms group as well. There is never any left over, that’s a good sign!
The cool part is, it doesn’t require any expensive maple syrup, unless you want to
drizzle some on the top for good measure. Inspired by The Pioneer Woman’s
Cinnamon Baked French Toast recipe, it’s sweet, and full of maple and brown
sugar goodness.
I never met a brown sugar anything that I didn’t like, I hope you love this
as much as my family does!
[yumprint-recipe id=’9′]
Thank you so much for reading friend, have a wonderful, blessed weekend!!
http://www.savvysouthernstyle.net/
All I can say is YUM! Thanks so much for sharing at the Twirl & Take a Bow Party! I’m pinning to the party board. Have a great week!
Oh yum! This would definitely get me jumping out of bed in the morning;)