We have probably all seen the “time for pumpkin EVERYTHING” meme online about a dozen times by now,
but for real. It’s fall, so it IS pumpkin everything, and then some.
One of my hands-down favorite treats to make is a good scone. And my personal fave are Starbucks Pumpkin Scones,
they are just so good, but being gluten free, I cannot enjoy them like I used to. So, this scone recipe has a gluten free
alternative for those of us who miss our scones!
Are you feeling like it’s time to bust out those baking pans and get busy right now?
Me too, so instead of dropping a few dollars per scone, let’s make a big ol’ batch to enjoy for a fraction of the cost…
Oh, and of course without leaving your house, perfect on a blustery Fall day!