twelveOeight

The Best Sweet and Sour Chicken Ever Serves 4-6 3 lbs. chicken breast cut into one in cubes Canola oil 6 T. white rice flour 1 t. each salt and pepper Dash or two of cayenne pepper 1/2 coarsely chopped onion 1 coarsely chopped green bell pepper 1 coarsely chopped red bell pepper 3 stalks…

Gluten Free Yet Utterly Sinful Banana Bars 1/2 cup room temperature butter 1 1/2 cups of white sugar or Splenda 2 eggs 1 cup sour cream or vanilla yogurt 2 teaspoons vanilla extract 2 cups of brown rice flour 1 teaspoon baking soda 1/4 teaspoon salt 1 cup of ripe mashed bananas Preheat oven at 350*…

Gluten Free Mushroom Soup 1 eight ounce can of sliced mushrooms 6 T. butter 1/4 cup finely chopped onions 1 finely minced garlic clove 4 T. white rice flour (you can substitute another gluten-free flour, I like white rice for it’s low cost and mild flavor) 2 t. dried parsley 1 to 1 1/4 cups of…

Gluten Free Rolled Oat Cookies 1 cup softened butter 1 cup applesauce 2 cups of brown sugar 1 cup of Splenda 4 eggs 3 t. vanilla extract 3 cups brown rice flour 2 1/4 t. baking soda 3 t. cinnamon 1 1/2 t. ground cloves 1 t. salt 6 cups rolled oats (use only rolled…

Gluten Free Pancakes About six months ago I decided that I would put myself on a Gluten-free diet.  I was not diagnosed with Celiac Disease, but I suspected that what I had suffered from for years was a Gluten Intolerance.  Celiac Disease is an inherited autoimmune condition that triggers a toxic immune reaction that damages the small…